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发布日期:2024-05-22 00:46    点击次数:183
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茫茫云海,千年茶林。

Amid the sea of clouds stand a forest of millennium-old tea trees.

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1300年前,布朗族先民在景迈平地区(西南方陲的云南省普洱市澜沧拉祜族自治县)发现原始的古茶树,继而在这里假寓下来,成为最早种茶的民族之一。

国羽方面,成绩依旧不佳,5个单项仅拿到1冠,陈清晨/贾一凡2-0白荷娜/李绍希拿到女双冠军,梁伟铿/王昶则是在男双决赛0-2完败给了保木卓朗/小林优吾。在夺得苏迪曼杯冠军之后,国羽所参加的连续三站世界羽联巡回赛,一共15个冠军,国羽仅仅拿到了其中的2冠,尤其是本站世界羽联750级别的新加坡羽毛球公开赛,国羽全主力出战,可谓是毫无保留,但是最终的成绩,很难令人满意,石宇奇赢下德比战之后的溃败,陈雨菲再输山口茜,雅思组合被爆冷,一言难尽……

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那么说梅西的魄力有多大呢?他在接受专访的时候有谈到合同,称自己从不为了钱而考虑,原文是:“如果是钱的问题,我会去阿拉伯或其他地方。那里对我来说是似乎是很大一笔钱,事实上我的决定是基于其他原因而不是为了钱。”

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About 1300 years ago, the ancestors of the Bulang ethnic group discovered primitive old tea trees in the area of Jingmai Mountain (Lancang Lahu Autonomous County, Pu’er City, southwest China’s border province Yunnan), and then settled there, becoming one of the earliest tea-growing ethnic groups.

如今,景迈山被称为“普洱茶当然博物馆”,是众人独逐一座列入天下文化遗产的古茶山。这里全年暖热湿润、泥土饶沃,春秋两季是采摘茶叶的最好时间。布朗族茶农们穿梭茶山,过程用心的采摘,以及完结、揉捻、曝晒、压制等一系列复杂的工艺,最终制成了咱们熟知的普洱茶。

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Today, Jingmai Mountain is known as a natural museum of Pu’er tea and is the only old tea mountain on earth listed as a world cultural heritage. It is warm and humid throughout the year, and boasts fertile soil. Spring and autumn are the best seasons to pick tea, when the tea farmers of the Bulang ethnic group will cross the tea mountain. After careful picking, as well as a series of sophisticated steps such as fixation, rolling, drying, and pressing, the well-known Pu’er tea is produced.

布朗族是爱茶的民族,还创造出了“酸茶”。一般在五六月份,将采回的较粗老的古茶树鲜叶煮熟,放凉后装入竹筒,直至填满无闲隙,然后用芭蕉叶把竹筒的口密封,埋进土里发酵两个月傍边,酸茶就作念好了。

The Bulang people are a tea-loving ethnic group which has created the unique sour tea. Generally, in May and June, the fresh leaves of thick old tea trees are cooked, cooled and then put into bamboo tubes until they are fully filled. Then the bamboo tubes are sealed with musabasjoo leaves and buried in the soil for fermentation. In about two months, the sour tea is ready.

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酸茶既不错冲泡饮用,也可用来作念菜,更有东说念主将它动作零食平直放进口中咀嚼。它兼有清热解暑、促进消化的功效。布朗族东说念主将它作为欢迎宾客和彼此赠给的礼物。

Sour tea can be drunk and used for cooking, and some people will put it directly into the mouth to chew as a snack. It boasts the effect of relieving heat and inflammation and facilitating digestion. The Bulang people use sour tea to entertain guests and as a gift.

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布朗族世代以茶为生、与茶为伴,茶饮食文化还包括竹筒烤茶、土罐茶、煮青竹茶、吃生茶等。在这里,茶不单是是一种饮品,更是一种生计的容颜和文化的标记。

The Bulang people have been living on and with tea for generations. The tea diet culture also includes tea roasted in bamboo tubes, tea roasted in clay pot, tea boiled in bamboo tubes, eating raw tea and so on. Here, tea is not only a drink, but also a way of life and a cultural symbol.

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teaasand布朗族is发布于:北京市声明:该文不雅点仅代表作家本东说念主,搜狐号系信息发布平台,搜狐仅提供信息存储空间管事。